Tasty fish cakes you would love to try

0
122

 

Rustle up some tasty fish cakes. They’re easy to make and a great way of using leftover potatoes or fish. Make for starters or as part of a midweek meal.

 

ADVERTISEMENT

 

Great and testy fish cake everyone in the family would love to try:

 

1. Spiced smoked haddock fish cakes
Get the best bite with these extra-crunchy haddock fish cakes.

 

 

2. Salmon & lemon mini fish cakes
These fish cakes provide a tasty gluten-free alternative to your festive spread.

 

 

 

3. Fish cakes with tartare sauce
Make a little fish go a long way with these tasty fishcakes – perfect comfort food.

 

 

4. Classic chunky fish cakes
Fish cakes are a great freezer staple as they are ready portioned so you can defrost as many as you need.

 

 

5. Feelgood fish cakes
These budget-friendly fish cakes made with canned sardines are packed full of good stuff.

 

 

6. Smoked haddock & cheddar fishcakes with watercress sauce
Serve these smoky, cheesy seafood bites with a vibrant green dipping sauce as a party nibble or sharing starter.

 

 

7. Peppered mackerel fishcakes
Use up leftover mash to create a comforting, good-value family meal.

LEAVE A REPLY